Chefs of the coast: restaurants & recipes from the North Carolina coast

Book Cover
Average Rating
Author
Batchelor, John E
Language
English
Book
 Show Edition
Available from another library
2 copies available.
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Subjects

Subjects
Cookbooks
Cooking
Cooking (Seafood)
Cooking -- North Carolina -- Outer Banks
Cooks
Cooks -- North Carolina -- Outer Banks -- Biography
Description and travel
Outer Banks (N.C.) -- Description and travel
Restaurants
Restaurants -- North Carolina -- Outer Banks

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ISBN
9780895876393

Syndetics Unbound

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